Served 5pm to 8pm
Meat & Three — Wednesday, February 23
Choose one meat & three sides from today’s menu. Not much of a meat eater? Choose four sides.
Choose One Meat
Brenda’s Fried Chicken 20.75
Three pieces of our spicy fried chicken served with hot pepper jelly
Fried or Blackened Catfish 20.75
Chipotle Remoulade
BBQ Spare Ribs 20.75
House BBQ Sauce
Braised Pork Shoulder 20.75
W/ Bacon Onion Gravy
Four Sides Only 17
Not much of a meat eater? Choose four sides.
Sides
Also available à la carte
Red Beans & Rice*
Collard Greens*
Jambalaya*
Vegetarian
Cheese Grits
Cream Biscuit
Mac & Cheese
Mashed Potatoes
Cole Slaw*
Creamed Corn*
Cornbread
Vegan
Green Salad*
Fried Okra
Sweet Potato Fries*
Vegan Collard Greens*
Sauteed Green Beans*
Okra and Tomato Maque Choux*
*Gluten Free
A la carte (Available nightly)
Soup, Salads & Starters
Low Country Gumbo
Crab, shrimp, andouille sausage, okra, tomato, scallion, rice
Cup 7.5 / Bowl, with toasted french roll 14.75
Crawfish Beignets 4 each
Spiced with cayenne, scallions & cheddar
Shrimp Hushpuppies 11.25
With ham jam & chipotle cream
House Salad 10
Mixed greens, cherry tomatoes, red onion, creole mustard dressing
Add creole-fried chicken cutlet +5.95
Add cornmeal-fried shrimp or catfish +8
Kale & Chicory Salad 13.5
Red grapes, toasted almonds, red onion, cow’s milk feta, sugar cane vinaigrette
House Favorites
Red Beans & Rice—Oh So Nice!
Smoky, spicy stewed kidney beans with steamed white rice & andouille sausage
Cup 6.5 / Bowl 12.75
Big Mama’s Spicy Chicken Sandwich 15.25
Our secret recipe spicy fried chicken on a toasted bun with mayo, dill pickles, lettuce & tomato. Choice of fries, cole slaw or green salad
Fried Veggie Po’ Boy 13.75
Cornmeal-fried cauliflower, yam & okra with lettuce, tomato, bread & butter pickles & vegan chipotle rémoulade. Choice of fries, cole slaw or green salad
Brenda’s Fried Seafood Po’ Boy 16
Choose from cornmeal-fried shrimp or catfish, with lettuce, tomato & chipotle rémoulade. Choice of fries, cole slaw or green salad
Shrimp & Grits with Spicy Tomato-Bacon Gravy 17
Sautéed shrimp, cheddar grits
SIDES
Fried Drumstick or Wing 3.25
Fried Chicken Thigh 4.5
Fried Chicken Breast 5.25
Creole-fried Chicken Cutlet 5.95
Cornmeal-fried Shrimp or Catfish 8
BBQ Spare Ribs 10
Beverage Menu >
Dessert
Plain Beignets 6
For the die-hard traditionalist. Three per order
Chocolate Beignets 9
Filled with molten Ghirardelli chocolate. Three per order
Granny Smith Apple Beignets 9
Sweetened with cinnamon-honey butter. Three per order
Sweet Beignet Flight 8
Try a sampling of each! Three per order
Peach Cobbler 8.75
With ice cream
A 5% surcharge will be added to all purchases to comply with SF Employer Mandates.