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Brendas Meat and Three

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Supper

Served 5pm to 7:45pm

Meat & Three — Thursday, August 6

Choose one meat & three sides from today’s menu. Not much of a meat eater? Choose four sides.

Choose One Meat

Brenda’s Fried Chicken  20.75
Three pieces of our spicy fried chicken served with hot pepper jelly

Fried or Blackened Catfish  20.75
Chipotle Remoulade

BBQ Spare Ribs 20.75
House BBQ Sauce

Braised Pork Shoulder 20.75
Bacon Onion Gravy

Four Sides Only  17.00
Not much of a meat eater? Choose four sides.

 

Sides

Also available a la carte

Red Beans &  Rice*

Collard Greens*

Jambalaya*

Vegetarian

Cheese Grits*

Cream Biscuit

Mac & Cheese

Mashed Potatoes

Glazed Yams*

Cole Slaw*

Vegan

Green Salad*

Fried Okra

Garlic Spinach*

Sweet Potato Fries*

Vegan Collard Greens*

Sauteed Green Beans*

*Gluten Free

A la carte (Available nightly)

Soup, Salads & Starters

Low Country Gumbo
Crab, shrimp, andouille sausage, okra, tomato, scallion, rice
Cup  7.5  /  Bowl with french roll  14.75

Crawfish Beignets  4 each
Spiced with cayenne, scallions & cheddar

Shrimp Hushpuppies  11.25
With ham jam & chipotle cream

House Salad  10
Mixed greens, cherry tomatoes, red onion, creole mustard dressing
Add creole-fried chicken cutlet +5.95
Add cornmeal-fried shrimp, oysters or catfish +8

Kale & Chicory Salad  13.5
Red grapes, toasted almonds, red onion, cow’s milk feta, sugar cane vinaigrette

House Favorites

Red Beans & Rice—Oh So Nice!
Smoky, spicy stewed kidney beans with steamed white rice & andouille sausage
Cup  6.5  /  Bowl  12.75

Big Mama’s Spicy Chicken Sandwich  15.25
Our secret recipe spicy fried chicken on a toasted bun with mayo, dill pickles, lettuce & tomato. Choice of fries, cole slaw or green salad

Fried Veggie Po’ Boy  13.75
Cornmeal-fried cauliflower, yam & okra with lettuce, tomato, bread & butter pickles & vegan chipotle rémoulade. Choice of fries, cole slaw or green salad

Brenda’s Fried Seafood Po’ Boy  16
Choose from cornmeal-fried shrimp, oysters or catfish, with lettuce, tomato & chipotle rémoulade. Choice of fries, cole slaw or green salad

Shrimp & Grits with Spicy Tomato-Bacon Gravy  17
Sautéed shrimp, cheddar grits

SIDES

Fried Drumstick or Wing  3

Fried Chicken Thigh  4

Fried Chicken Breast  4.75

Creole-fried Chicken Cutlet  5.95

Cornmeal-fried Catfish, Shrimp or Oysters  8

BBQ Spare Ribs  10

Beverages

Selection of wine & beer, with rotating options on tap

Watermelon Sweet Tea

Soft Drinks

Mr. Espresso Coffee

Mighty Leaf Hot Teas

Dessert

Plain Beignets  6
For the die-hard traditionalist. Three per order

Chocolate Beignets  9
Filled with molten Ghirardelli chocolate. Three per order

Granny Smith Apple  9
Sweetened with cinnamon-honey butter. Three per order

Sweet Beignet Flight  8
Try a sampling of each! Three per order

Peach Cobbler 8.75
À la mode w/ ice cream

A 5% surcharge will be added to all purchases to comply with SF Employer Mandates.