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Brendas Meat and Three

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Catering Anytime

Brown Baggin’ it

10 person minimum

bfc  16.75
Two pieces Brenda’s secret recipe fried chicken served with hot pepper jelly, biscuit & cole slaw

Muffaletta Sandwich  16.75
Salami, ham, mortadella, provolone, mozzarella & swiss, dressed with house olive salad on a seeded Italian roll. Served with cole slaw & creole potato salad

chicken-andouille jambalaya  15.75
Spicy New Orleans style rice pilaf.
Served with a biscuit
Also available as vegan

chicken, andouille & okra gumbo  15.75
With steamed white rice & scallion.
Served with a biscuit

red beans & rice  15.75
With andouille sausage & scallion.
Served with a biscuit
Also available as vegan

chicken étouffée  15.75
Smothered chicken stew with creole spices, steamed white rice & scallion. Served with a biscuit

APPETIZER trays

House Salad
Baby greens & shaved onion. Served with choice of creole mustard dressing or sugarcane vinaigrette
Small serves 5 to 7: $30
Large serves 10 to 15: $60

Kale & Chicory Salad
Red grapes, toasted almonds, red onion, cow’s milk feta, sugarcane vinaigrette
Small serves 5 to 7: $50
Large serves 10 to 15: $100

Popcorn-fried Catfish
Served with our signature chipotle rémoulade
Small serves 5 to 7: $85
Large serves 10 to 15: $170

Hushpuppies
Served with our signature chipotle rémoulade
One dozen: $24

Shrimp Hushpuppies
Served with our signature chipotle rémoulade
One dozen: $36

Spicy Fried Cauliflower
With house buttermilk dressing
Small serves 10 to 12: $40
Large serves 20 to 24: $80

Big Easy Wings
Spicy garlic, red chile & jalapeño chicken wings, with buttermilk dressing & celery sticks
30 pieces: $70

Muffaletta Platter  80.00
Salami, ham, mortadella, provolone, mozzarella & swiss, dressed with house olive salad on a seeded Italian roll
Serves 12 to 16

ENTREE trays

BFC
Brenda’s secret recipe fried chicken
Small, 17 to 18 pieces: $85
Large, 34 to 36 pieces: $170

Boneless BFC Thighs
Brenda’s secret recipe fried chicken
Small, 17 to 18 pieces: $85
Large, 34 to 36 pieces: $170

Chicken-Andouille Jambalaya
Spicy New Orleans style rice pilaf
Small serves 5 to 10: $80
Large serves 10 to 20: $160

Vegan Jambalaya
Spicy New Orleans style rice pilaf with bell peppers, onions & celery
Small serves 5 to 10: $75
Large serves 10 to 20: $150

Chicken, Andouille & Okra Gumbo
With steamed white rice & scallion
Serves 8 to 12: $110

Red Beans & Rice
With andouille sausage & scallion
Serves 8 to 12: $105

Vegan Red Beans & Rice
With scallion
Serves 8 to 12: $95

Chicken Etouffée
Smothered chicken stew with creole spices, steamed white rice & scallion
Serves 8 to 12: $110

Pit Style Boneless Ham
With brown sugar glaze. Served with creole mustard sauce
Small serves 4 to 5: $70
Large serves 8 to 10: $140

Black-eyed Peas & Rice
With andouille sausage & scallion
Also available as vegan
Serves 8 to 12: $105

SIDES

Mac & Cheese
Small serves 12 to 15: $75
Large serves 24 to 30: $150

Cornbread
Contains gluten
Small serves 12: $36
Large serves 24: $72

Andouille Cornbread Dressing
Contains gluten
Small serves 12: $75
Large serves 24: $150

Cole Slaw
Quart serves 8: $20

Creole Potato Salad
Always vegan
Quart serves 8: $20

Braised Collard Greens with Bacon
Quart serves 8: $35

Vegan Braised Collard Greens
Quart serves 8: $30

BISCUITS by the dozen

Butter & Housemade Jam  50

Add Country Sausage Gravy  20
Quart serves 4 to 6

BEIGNETS by the dozen

New Orleans’ signature doughnut

Plain  30
For the die-hard traditionalist

Chocolate  40
With molten Ghirardelli chocolate

Granny Smith Apple  40
With cinnamon honey butter

Crawfish  50
With cayenne, scallions & cheddar

Sweets

Bread Pudding
With bourbon sauce & whipped cream
Small serves 12 to 15: $45
Large serves 24 to 30: $90

Ghirardelli Chocolate Chip & Banana Bread Pudding
With bourbon sauce & whipped cream
Small serves 12 to 15: $60
Large serves 24 to 30: $120

Peanut Butter Ice Box Pie  45
8 slices

DRINKS

Coffee  30
96 oz

Grandma’s Molasses-Black Walnut Iced Coffee  40
With whipped cream, 64 oz

Sweet Watermelon Iced Tea  30
64 oz

Orange Juice  30
64 oz

Bottled Water  3 each

Hurricane Andrew  60
Tropical rum punch with Sabé low-ABV rum, 64 oz

Creole Bloody Mary  60
Petrov low-ABV vodka, 64 oz

Brenda’s Meat & Three
919 Divisadero Street, San Francisco
415.926.8657

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