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Brendas Meat and Three

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Supper

Served from 5pm ’til close

Meat & Three Friday , October 10

Choose one meat & three sides from today’s menu. Not much of a meat eater? Choose four sides.

Choose One Meat

Brenda’s Fried Chicken 28
Three pieces of our spicy fried chicken served with hot pepper jelly

Fried or Blackened Catfish 25
Chipotle Rémoulade

BBQ Spare Ribs* 26
House BBQ

Kickass Meatloaf  26
Beef Gravy

Chicken Fried Pork Chop 23
Onion Gravy

Blackened Snapper 28
Three Pepper Butter Sauce

Four Sides Only 20
Not much of a meat eater? Choose four sides.

*Gluten Free

Sides

Also available à la carte

Red Beans & Rice*

Collard Greens*

Jambalaya*

Vegetarian

Cheese Grits*

Cream Biscuit

Mac & Cheese

Mashed Potatoes*

Cole Slaw*

Cornbread

Glazed Yams*

Vegan

Green Salad*

Fries

Fried Okra

Sweet Potato Fries*

Okra and Tomato Maque Choux*

Vegan Collard Greens*

Garlic Spinach*

Brussels Sprouts*

*Gluten Free

A la carte (Available nightly)

Soup, Salads & Starters

Low Country Gumbo
Crab, shrimp, andouille sausage, okra, tomato, rice, scallions
Cup 10

Crawfish Beignets  6 each
Spiced with cayenne, scallions & cheddar

Shrimp Hushpuppies  14
With ham jam & chipotle cream

Kale & Chicory Salad* 14.75
Red grapes, toasted almonds, red onion, cow’s milk feta, sugar cane vinaigrette
Add creole-fried chicken cutlet +7
Add cornmeal-fried shrimp or catfish +13

House Salad* 10
Mixed greens, cherry tomatoes, red onion, creole mustard dressing
Add creole-fried chicken cutlet +7
Add cornmeal-fried shrimp or catfish +13

House Favorites

Red Beans & Rice—Oh So Nice*
Smoky, spicy stewed kidney beans with steamed white rice & andouille sausage
Cup 9
Bowl, with toasted French bread 17.50

Low Country Gumbo
Crab, shrimp, andouille sausage, okra, tomato, rice, scallions
Cup 10
Bowl, with toasted French bread 19.50

Shrimp & Grits with Spicy Tomato-Bacon Gravy* 25
Sautéed shrimp, cheddar grits

Catfish & Grits with Spicy Tomato-Bacon Gravy 25
Crispy catfish nuggets, cheddar grits

Sandwiches

All sandwiches come with choice of fries, cole slaw or green salad

Big Mama’s Spicy Chicken Sandwich  18.50
Our secret recipe spicy fried chicken with mayo, dill pickles, lettuce & tomato on a toasted bun

Our Burger  19.50
Creole-spiced ground chuck with caramelized onions, lettuce, tomato, dill pickles & special sauce on a toasted Kaiser roll

Muffaletta Sandwich 23
Salami, ham, mortadella, provolone, mozzarella & Swiss, dressed with house olive salad on a seeded Italian roll

Brenda’s Fried Seafood Po’ Boy  21
Choose from cornmeal-fried shrimp or catfish, with lettuce, tomato & chipotle rémoulade on a French roll

Brenda’s Fried Oyster Po’ Boy  23
Cornmeal-fried oysters with lettuce, tomato & chipotle rémoulade on a French roll

Vegan ’Que Po’ Boy  16
Smoked tofu dressed with BBQ sauce, lettuce, tomato, dill pickles & vegan mayo on a French roll

*gluten free

SIDES

Fried Drumstick or Wing 3.75

Fried Chicken Thigh 6

Fried Chicken Breast 6

Creole-fried Chicken Cutlet 7

Cornmeal-fried Shrimp or Catfish 13

Cornmeal-fried Oysters 15

BBQ Spare Ribs* 11.5

*Gluten Free

Beverage Menu >

Dessert

Plain Beignets 9
For the die-hard traditionalist. Three per order

Chocolate Beignets 15
Filled with molten Ghirardelli chocolate. Three per order

Granny Smith Apple Beignets 15
Sweetened with cinnamon-honey butter. Three per order

Three Way 13
One each: Plain, chocolate & apple beignet

Ube Beignet 5.75
Ube coconut jam, white chocolate. One per order

Side Ice Cream 4.50

Blueberry Cobbler 10
With vanilla ice cream

Banana Foster Bread Pudding 13

Calamansi Ice Box Pie 8.75
Saltine Crust

 

Brenda’s Meat & Three
919 Divisadero Street, San Francisco
415.926.8657

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